![]() artists BroCoLoco.ĭevils Backbone will take submissions of original artwork for the can’s second design between July 22 and Oct. The initial can design features the Capitals mural installation at L’Enfant Plaza, designed by D.C. It’ll also be on draft and some bars and restaurants in Virginia, Maryland and the District. Starting in September, 16-ounce cans will be available at Capital One Arena through the end of the 2019-2020 NHL Season. The brewer is also looking for design submissions from fans for a second label for the beer.Ĭapit-Ale is what Devils Backbone calls: “An easy drinking, hoppy brew.” Lexington, Virginia’s Devils Backbone Brewing Company has brewed up a beer just for the Washington Capitals, and Capit-Ale will be available around Washington starting this fall. Business & Finance Click to expand menu.Ĭapit-Ale is what Devil’s Backbone calls “An easy drinking, hoppy brew.” (Courtesy Devil’s Backbone).And it's an avenue for even the smallest and newest microbreweries to join the rush to aluminum. "It's an easy way to dabble in canning without going into debt to buy a high-speed line," notes Josh West, operations manager for Devil's Backbone. Owner Mike Horn says he hopes to line up 20 to 30 clients within the next two years. Seven Virginia breweries have deals with Old Dominion Mobile Canning, a company with a portable cannery, which can package up to 60 barrels in a day, according to the company's Web site. Matt Brewing in Utica, N.Y., which possesses a higher-speed packaging line. Heavy Seas Beer in Baltimore is contract-canning its brands at F.X. Oskar Blues has been packaging the metal bottles on a two-head manual filler, which can't spit out enough liquid for the brewery's 32-state territory.īut that's a problem even for many breweries sticking with the standard flat-top can. The big obstacle is cobbling an assembly line to fill and seal the uniquely shaped cans. (Both are collaborations with Sun King Brewery in Indianapolis.) Distribution has been limited to Colorado and Indiana, says Oskar Blues spokesperson Chad Melis, but the brewery would like to go national. So far the brewery has released two beers in the container: Chaka, a Belgian-style pale ale, and the Deuce, a hoppy brown ale. Oskar Blues, which fomented the revolution 11 years ago by releasing its Dale's Pale Ale in cans, is experimenting with a more radical package: a pint-sized metal bottle with a resealable screw-top cap. Sly Fox has released two brands - Helles Golden Lager and Pikeland Pils - in the package. The Pottstown, Pa., brewery recently became the first North American company to market a beer can with a lid that peels off completely, turning the can into a drinking vessel. Sly Fox Brewing has found a foolproof way to eliminate the glug-glug-glugging of a can being poured. "It makes a slight but noticeable difference," he maintains.īoston Beer isn't the only craft brewery pioneering a new design. The design, says Koch, forces you to open your mouth wider, letting in more air, which enhances the beer's aroma and flavor. At first glance, it looks identical to the standard model, but closer examination reveals a wider lid and an opening positioned farther from the edge. Nevertheless, Koch says he has spent the past two years and about $1 million designing a better beer can. "They've proven out, but I wanted to make sure. What's more, "the new linings are more flexible," he contends, less likely to tear and allow the beer to come into contact with metal. "Beer used to pick up a solvent-like character from the solvent-based linings. "What changed is the quality of the can lining," explained Koch of his about-face. Samuel Adams Oktoberfest will join them later this year. Fast forward to 2013: The first 12-packs of Samuel Adams Boston Lager and Samuel Adams Summer Ale cans are stacked in supermarkets.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |